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Food Lovers Love The Danish Inn

Famous from coast to coast The Danish Inn is located a scenic 6 miles off the US Interstate 80 in Iowa. For more than 30 years, The Danish Inn has been a favorite for travelers and local patrons.
Friends relish the Danish specialties such as Frikadeller (Danish meat balls), Medisterpolse ( Danish sausage), Morbrad (Danish stuffed pork loin), Rodkal (Danish red cabbage) as well as American specialties such as Prime Rib, Fresh Crab Legs, Shrimp, BBQ ribs and much more.
Cuisine also includes Smorrebrod (open face Danish sandwiches) that are as attractive to see as they are scrumptious to eat. Plenty of homemade desserts and fresh baked pastries are available to finish off the dining experience in the relaxed casual atmosphere.
Save a little time so that you can enjoy the whole community of Elk Horn, built in strong Danish tradition and perpetually proud of its heritage.



TO OUR LOYAL DANISH INN FAMILY

It is with much sadness that we must announce that the Danish Inn, after over 30 years of operation, will be closing on 03/06/2015. The high cost of providing quality food and service has made continuing impossible for us. Thank you for your loyalty, friendship and past patronage.

Verne Kline, Jacqui and Jeremy Christensen 

Please call for seating availability.




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Washington Post Andrea Sachs visits the Danish Villages

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Customer Care: 712-764-4250
Reservations:    712-764-4251
Fax:                 712-764-4253
Email: vrkline@earthlink.net
Hours: Tue.-Sat. 11am-3pm and 5pm-9pm. Sun. 11am-3pm.  Closed Mon.

 
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